Bacteria in Fermented Dairy Products acting in conjunction with the Gut Bacteria take care of Gut and Body Health
Fermented dairy products (low fat) along with adequate amount of dietary fiber (Resistant, available from whole wheat, green banana, onion, peas and beans etc.) may benefit gut/body health acting together. Read more; Clinician On Net: Host of Bacteria in Fermented Dairy Products acting in conjunction with the Gut Bacteria take care of Gut and Body […]
Spinach has long been considered as a companion of very healthy diet. Now, researchers from Lund University in Sweden have proved that taking green extract of spinach increases weight loss and decreases food craving. Read more: Clinician On Net: Spinach Extract can help in Increasing Weight Loss.
Non-Alcoholic Fatty Liver Disease (NAFLD) and steatohepatitis (NASH) may lead to serious Liver Diseases.
Non-alcoholic fatty liver disease (NAFLD) and Non-alcoholic stetohepatitis (NASH) represent a major global public health problem, which is pandemic and affects rich and poor countries alike. NAFLD is a condition, where there is excessive accumulation of fat in the form of triglycerides (steatosis) in the liver. Read more; Non-Alcoholic Fatty Liver Disease (NAFLD) and steatohepatitis […]
Hydrogen sulphide (H2S) is a colourless gas with an odour of rotten eggs, long familiar to the students who worked in Chemistry Laboratories. It is increasingly coming into light that, in fact, H2S can prevent cell damage in human from the noxious effect following myocardial infarction, brain stroke, traumatic brain injury, diabetes, atherosclerosis, Alzheimer’s disease […]